Lowongan Kerja Food Beverage Manager NOVOTEL Makassar 2026
NOVOTEL MakassarLowongan Kerja NOVOTEL 2026 - NOVOTEL sedang membuka kesempatan berkarir untuk Teman-teman melalui Lowongan Kerja Terbaru guna menempati posisi jabatan sebagai Food Beverage Manager yang akan ditempatkan di Makassar. Silakan lihat keterangan rekrutmen selengkapnya berikut ini :
Rekrutmen NOVOTEL 2026
Deskripsi Lowongan Kerja Food Beverage Manager Makassar TerbaruCompany Description
Hotel that makes every moment matterThe centrally-located Novotel Makassar Grand Shayla provides everything the discerning traveller looks for in a hotel. After a day's work in the business centre, or sightseeing around town, reap the benefits of a massage or a dip in the outdoor pool. With 4-star service and first-rate amenities, we have all your needs covered at Novotel.
Job Description
- Lead and Supervise F&B Operations: Oversee all aspects of F&B operations, including restaurant outlets, in-room dining, and banquet services, ensuring seamless daily operations.
- Team Leadership & Development: Mentor, coach, and manage a team of F&B professionals, leading recruitment, onboarding, and training efforts.
- Coaching & Development: Provide regular feedback, conduct performance reviews, and create incentive programs to drive motivation and career growth.
- Guest Experience & Service Excellence: Ensure the highest service standards, promptly addressing guest concerns and feedback to maintain satisfaction.
- Financial Management: Assist the F&B Leadership Team in overseeing revenue generation and cost control, ensuring adherence to budgetary guidelines. Provide support in the budgeting, forecasting, and financial reporting processes for all F&B outlets, contributing to strategic financial decision-making.
- Operational Support & Process Improvement: Implement operational processes to enhance productivity, quality, and cost-efficiency, while ensuring compliance with health and safety regulations.
- Event Management: Coordinate event execution, working with Conference Services and Catering teams to ensure smooth banqueting operations and exceptional guest experiences.
- Innovative Promotions: Develop creative ideas to drive business growth and F&B revenues through seasonal promotions, events, and specialized offerings.
Qualifications
- Experience: At least 3 years in F&B management, preferably in a 4* hotel
- Leadership Skills: Ability to lead, motivate, and manage diverse teams across multiple departments.
- Guest-Focused Attitude: Passion for guest service, with the ability to anticipate needs and resolve concerns professionally.
- Operational Expertise: Knowledge of F&B operations, service standards, inventory control, and health & safety regulations.
- Communication Skills: Excellent interpersonal and communication abilities to engage effectively with guests, team members, and departments.
- Educational Background: A degree or diploma in Hospitality Management is preferred but not required.
- Flexibility: Willingness to work a flexible schedule, including weekends, late nights, early mornings, and holidays.
Pendaftaran :
Bagi yang berminat, silakan lakukan pendaftaran dengan mengunjungi tautan di bawah :
Keterangan Lain :
- Hanya pemohon terbaik yang akan diundang untuk mengikuti tahapan rekrutmen selanjutnya.
- Seleksi Penerimaan NOVOTEL ini tidak dipungut biaya sama sekali.
Apabila Kalian belum tertarik dengan Lowongan Kerja Food Beverage Manager Makassar April 2026 NOVOTEL tersebut, maka Anda dapat mencoba mencari info loker yang sejenis dari beberapa perusahaan di Makassar di bawah ini.
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